We are happy to prepare a home cooked evening meal for a minimum of two people. All food is freshly cooked using local ingredients where possible.
Evening meals are served with other guests all sharing our large dining table. The two course menu is fixed; we only serve one dish of the day, but this is a sample of the type of food we serve. £20 per person.
The Main Event
Chicken with a creamy leek sauce – a whole chicken breast smothered in a delicious creamy sauce with pancetta and leeks Roast Welsh Lamb – our favourite for Sundays
Mushroom Wellington – with blue cheese
Fresh Salmon – baked Salmon with a pesto crust
Steak and Ale Pie with homemade Puff Pastry
The Happy Ending
Sticky toffee pudding served with cream or ice cream
Chocolate brownies and ice cream
Fruit crumble, home made with fruit from the garden when available
Raspberry frangipan tart, with custard or cream
Bara Birth bread and butter pudding Banana and Chocolate profiteroles